Seafood Boil Chicken


  • 1 (12 ounce) bottle Kelchner’s Seafood Boil Marinade and Sauce
  • 3 LBS Chicken


1. In a gallon zip bag, add chicken. Add in one bottle Kelchner's Seafood Boil Marinade and Sauce.

2. Refrigerate for minimum of 30 minutes.

3. Bake or grill meat to desired doneness.

Prep Time: 30 minutes | Total Time: 40 minutes | Serves: varies depending on meat selection

There are currently no comments for this recipe. Why not try it out and let us know how it tastes?
Write a review