Green Bean Casserole

Ingredients

• 1 can cream of mushroom soup
• ½ cup milk
• 2 tbsp Kelchner's Creamy Horseradish Sauce
• 4 cups cooked cut green beans
• 1 1/2 cups French fried onions (divided)
• Salt and pepper

Directions

2. Combine soup, milk, green beans, Kelchner's Creamy Horseradish Sauce, ¾ cup of French-fried onions in a large bowl.

3. Add salt and pepper to taste.

4. Place mixture in oven safe dish.

5. Bake at 350F for 30 minutes covered.

6. Uncover, add the remaining ¾ cups of French-fried onions and bake for an additional 5-7 minutes.

Prep Time: 10 minutes | Total Time: 45 minutes | Serves: 8