Historical Crab-Relish Spread
- 6½ oz. can of king crab meat, flaked
- 2 tablespoons pickle relish
- l tablespoon mayonnaise
- 1 tablespoon Kelchner's Horseradish
- salt and pepper to taste
Directions1. Combine crab meat with pickle relish, mayonnaise, Kelchner's Horseradish, and salt and pepper.
2. Mix well.
Serves: 6 | Prep Time: 5 minutes | Total Time: 5 minutes