Crab Claw Mustard Sauce

Ingredients:

1 T. Kelchner’s Hot Mustard
1 C. mayonnaise
1 t. Worcestershire sauce
1 t. A1 steak sauce
2 T. heavy cream
2 T. milk
1 t. kosher salt

Directions:

Mix all ingredients together and chill until ready to serve. Serve with crab claws or shrimp.

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161 South Main Street
PO Box 245
Dublin, Pennsylvania 18917
(800) 424-1952