Avocado Dip with Horseradish

Ingredients

  • 1 C. sour cream
  • 2 ripe, medium sized avocados, peeled and pitted
  • 3 T. lime juice
  • 2 T. Kelchner’s horse-radish
  • 1 T. chopped onion
  • 1/2 t. salt

Directions

Blend ingredients. Serve as a dip for tortilla chips, bread sticks, crackers, vegetables, or shrimp.


There are currently no comments for this recipe. Why not try it out and let us know how it tastes?
Write a review