Tartar Sauce
Great With
- Perfect complement to “fish and chips”
- Serve with crab cakes
- Originated as a sauce for steak tartare
- Compliment to grilled or baked fish
Have you tried?
- Use in place of mayo to spread on a sandwich
- Mix into tuna or chicken salad recipes
- Dab on cooked green vegetables
- Great on grilled cheese sandwiches
- Delicious on batterfried cheese curds
- Serve on hamburgers and dip with french fries
- Mix with Kelchner’s hot mustard to make a creamy spicy spread
Gluten Free, Kosher
"This is the best tartar sauce there is and I tried them all."
-Millie, PA
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